Come celebrate St. Patrick’s Day with us this weekend! We’ll be running several tasty brunch and dinner specials starting Saturday morning and running through next week.

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Brunch Specials:
Traditional Irish Breakfast
Two banger sausages, baked beans, grilled tomato, breakfast potatoes, two eggs

Irish Benedict
Two slices of house-made corned beef, poached eggs, hollandaise, breakfast potatoes

Potatoes O'Brien
Shredded house-made corned beef, potatoes, onions, and bell peppers

Dinner Specials:
Corned Beef & Cabbage
House-made corned beef, steamed carrot, and fingerling potatoes

Bangers and Mash
Irish sausage, root vegetable mash, traditional onion gravy